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A hearty version of our classic Beef Pho, featuring slow-braised Oregon beef, back rib, fresh sliced Oregon beef and meatballs in a deeply concentrated beef broth. (Substitute with Vegetable Broth (VG/GF) or Creamy Tom Yum)

The ultimate beef experience, a celebration of Oregon's finest beef, featuring fresh Oregon beef sliced, slow-braised Oregon beef, back rib, meatballs, and melt-in-your-mouth tendon, served in a concentrated, rich beef broth. (Substitute with Vegetable Broth (VG/GF) or Creamy Tom Yum)

Springy egg noodles tossed in fragrant garlic oil and sweet dark soy. Served with savory BBQ pork, crisp Chinese broccoli, and a sprinkle of golden fried garlic.

A vibrant Vietnamese classic featuring silky rice noodles topped with smoky grilled pork and crispy golden egg rolls. Served with a refreshing medley of fresh herbs, zesty house-made pickles, and our signature savory fish sauce dressing.

Fresh and vibrant rolls packed with cooked shrimp, silky rice vermicelli, and a crisp medley of cucumber and carrots. Wrapped in delicate rice paper with fragrant Thai basil, mint, and cilantro for a refreshing bite

A Vietnamese classic of seasoned minced shrimp and garlic, wrapped around a natural sugarcane stick and fried until golden. The sugarcane adds a subtle sweetness that perfectly complements the savory, peppery shrimp

Fresh and vibrant rolls packed with cooked shrimp or chicken, silky rice vermicelli, and a crisp medley of cucumber and carrots. Wrapped in delicate rice paper with fragrant Thai basil, mint, and cilantro for a refreshing bite

Deliciously steamed dumplings filled with a savory blend of ground pork and chopped shrimp. Seasoned with sesame oil, ginger, and white pepper for a classic, juicy bite.

A dim sum favorite featuring succulent minced shrimp and crunchy bamboo shoots wrapped in a delicate rice paper. Light, elegant, and perfectly seasoned.

Tender ground pork seasoned with oyster sauce, ginger, and garlic, hand-wrapped and steamed to perfection. A simple yet flavorful classic that melts in your mouth

Plump shrimp mixed with crunchy water chestnuts or bamboo shoots. Steamed to lock in its natural sweetness.

Soft, pillowy buns filled with a rich, golden salted egg yolk custard. A heavenly balance of sweet and savory with a creamy, flowing center.

Our signature rice noodles in a rich beef bone broth, served with back rib, sliced Oregon beef, and meatballs, topped with fresh cilantro and onions. (Substitute with Vegetable Broth (VG/GF) or Creamy Tom Yum)

A comforting bowl of rice noodles in a clear chicken bone broth seasoned with ginger and star anise. Topped with succulent chicken and fresh aromatic herbs.

A savory chicken-based broth enriched with shrimp and ginger. Served with plump shrimp and silky rice noodles.

The iconic Thai soul food. A fragrant lemongrass broth with galangal, lime leaf, mushrooms, and your choice of protein.

A bold and authentic drip coffee using Vietnamese ground coffee. Served over sweetened condensed milk for a rich, velvety finish.

Premium Thai tea blend, slow-brewed for a deep aroma and topped with silky half-and-half for a perfect creamy finish.

A rich, icy blend of premium cocoa and dark chocolate syrup, topped with velvety whipped cream

A nostalgic Thai classic featuring fragrant red sala syrup and fresh milk, finished with a smooth, creamy top.